I know that I mostly write about running, working
out and other health and fitness type stuff; this is a running blog after all.
But I do have other areas and interests in my life I just often times struggle
to find a balance in what I write about. Mostly I wonder if people would find
other areas of my life interesting enough to read. I’m going to try to branch
out more often and talk about other things besides just running but I cannot
promise anything, after all running is my passion and I think about it probably
more than one person should think about something. I think they call that
obsession…
| photo credit |
Anyways, on to my non-running related challenge;
Alex and I are embarking on 40 days of No Eating Out! That includes all
fast-food and sit down restaurants, that includes buying things at gas station
like drinks or snacks and that most definitely includes driving through
McDonald’s for an iced tea. And no, this is not being done for Lent.
So if we aren’t doing this for Lent then why in
the world are we doing such a thing?
For starters we are trying to save money. This
discussion of no eating out for 40 days actually started back in December after
we looked at our monthly overview of where our money went in November and we
were shocked to see that $350+ went to mindless trips through McDonald’s, gas
stations and random eating out ventures. Do you know how many pairs of running
shoes I could buy with $350?? Or how many cute and adorable pieces of Lululemon
clothing I could buy? Ok, not many, let’s be honest. Point being, that’s a heck
of a lot of WASTED money each month. So we decided that while we were in the
process of overhauling our budgets this would be a great area for us to focus
on in order to see some improvement.
If you read my post last week then you know that
Alex and I have both been working hard towards being more frugal and better stewards
of our money. We have worked hard, me at fighting every single urge to go to
Target and him dealing with my whining and griping and how hard it is, and we’ve
made some major progress lately! During this financial overhaul we also had our
eyes on a house which in the end didn’t work out for us; we are ok with God’s
answer for us and we have made the best of it. With the money that we would have
used for a down payment we were able to pay off all of my current debt and all
of the wedding debt that we had incurred. That was HUGE for us!
So now to go hand in hand with those financial
milestones we’ve decided that as of this past Monday we will be spending the next 40 days
eating all our meals at home and, heaven forbid, making our own tea. (I should
mention that things are actually kind of easy in that regard because thanks to
my yearly train pass I get free fountain drinks at a local gas station chain,
if it weren’t for that I think I would probably go crazy without my tea
supply!) Our hope is that over the next 40 days we can save a good portion of
money and that we will be able to see the results of eating in for a change.
Another reason we decided to this is for health benefits
as well; while our primary focus is definitely financial you cannot argue that there
are added benefits to eating at home. In all reality Alex and I don’t eat out
all that much, but once or twice a week still adds up. I haven’t been much of a
cook lately because I find myself too focused on working out and wedding
planning but now that we are being forced to eat in I am actually looking
forward to finally trying out some of the recipes I’ve been saving on Pintrest.
I have been trying very hard to stick with a vegetarian diet lately and I do
well about 85% of the time, however eating out is the hardest part so I am
looking forward to experimenting with lots of new vegetarian recipes.
We both realize that this is a big undertaking and
40 days is a really long time, so many things can come up or be unexpected and
cause us to fail at this, for example my birthday in 2 weeks… but I think that
we are both fully committed to seeing this through. There are a couple of
things that we have done that we hope will help us reach our goals.
The first thing we did was tell all of our
families (well mine, since they are local) and a few of our friends what we are
doing; we have been very open and honest about our intentions and while we don’t
expect them to adhere to the 40 days with us we do ask that they support us and
not tempt us. (We have said that eating out is actually ok should someone offer
to take us out, but our goal is to eat IN and not allow others to pay for us).
We also sat down at the beginning of the year and
picked out this date with the intention of doing this challenge when we knew we
could do well at it. Other than my birthday (I have already said that I am
willing to skip going OUT this year), March was a slower month for us with no
travelling and not much going on so that makes it a good month to spend our
time eating in and trying new recipes. We figured less temptation and
distractions will make this much easier on us.
We have also made it a point to practice meal
planning regularly. Alex and I have gotten into a pretty good habit of planning
our meals for the following week on Fridays and then grocery shopping on Saturday/Sunday.
Since we don’t live together and since we both have Church responsibilities as
well as my running schedule, scheduling is a big deal for us; the times that we
have failed to plan are the times we end up at Chik-fil-A. We also break up the
cooking responsibility between us so that not one person is stuck doing all the
work. So far this has seemed to work well. We are also throwing away less food
each week by planning left-over days as well.
So there you have it, from March 4th-
April 13th Alex and I will be eating IN and hopefully saving money
and calories in the process.
Have any of you every done any sort of No Eating
Out Challenge before?
*Important info – Come back on Monday and there
will be an awesome group giveaway that myself and a few of my favorite running
bloggers are hosting. It’s a fantastic prize and I’m very excited about it!
4 comments:
I did a challenge like this last February and it's hard, but worth it. It just takes a lot more planning and time to cook, but I felt much better after it!
I think this is a great idea! Allan and I have really cut back on our eating out and stopping at the gas station for drinks or snacks. We've limited ourselves to $100 a month and in January it was really hard but in February we did a great job. At some point I'd like to do a challenge like this!
By the way, after reading your post the other day where you linked to Alex's post I read all of his posts from start to finish. Very smart man you have!
I love this!! I think i would go all towards lululemon and buy myself something awesome!! I really need some running crops and new tanks!
Good luck. It may be hard at first, but I think you may find it becomes and easy habit, and you may not go back to eating out so much.
I *always* eat breakfast at home (egg 'muffins' premade and easy to grab;hard boiled eggs; oatmeal;)
I always bring AM snacks to work (fruit, yogurt, homemade granola)
I always bring my lunch (either something I made in crockpot for the week ; salads, leftovers.
And I always have a PM snack (fruit, almond butter and EZ bread; veggie & Hummus)
We do go out to eat on weekends (planned) and plan our weekly dinner menus.
This has really saved not only money, but time.
We decided to set a budget for our weekend out dinners and any $ leftover each month will go into a savings account for us to get anything we want (me-extra workout clothes? He-another watch for his collection)
And I never have the urge to eat out, unless I forget my lunch.
Keep up posted through out the weeks!
Tara
Post a Comment